Blessed Trinity has been cooking up a storm! During the past two months, Grade 5 students have been participating in the “You’re the Chef” after school, weekly, culinary Program. This Program is designed to help students develop the skills and confidence necessary to prepare and enjoy healthy recipes with an emphasis on The Fruits and Vegetables Food Group of the Canada Food Guide. Students learn how to prepare healthy and nutritious meals, while learning culinary skills such as: proper chopping and cutting techniques, food safety and food preparation area hygiene. Thank-you to Mr. Porcelli for facilitating the program, to our parent volunteer, Ms. Bastone, and to our BT staff, Ms. Bevacqua & Ms. Di Prima, for their helping hands!